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Teas and herbal mixtures

In this category, you won’t find yerba mate (Paraguayan holly)—since it isn’t a tea—but you will find various types of tea, such as green, black, red, and fruit blends, available in both loose-leaf and tea bag formats.

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Number of products on the page: 63

Teas and herbal mixtures

In this category, you won’t find yerba mate (Paraguayan holly)—since it isn’t a tea—but you will find various types of tea, such as green, black, red, and fruit blends, available in both loose-leaf and tea bag formats.

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Teas and herbal mixtures

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Gross promotional price 13,59 zł
Regular price: 16,99 zł
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Lowest price: 13,59 zł
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Gross price 17,49 zł
Gross price 16,99 zł
Gross price 16,99 zł
Gross price 16,99 zł
Gross price 16,99 zł
Gross price 9,99 zł
Gross price 129,99 zł
Gross price 6,99 zł
Gross promotional price 13,59 zł
Regular price: 16,99 zł
-20%
Lowest price: 13,59 zł
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Gross price 15,99 zł
Gross price 16,99 zł
Gross promotional price 13,59 zł
Regular price: 16,99 zł
-20%
Lowest price: 13,59 zł
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Gross promotional price 13,59 zł
Regular price: 16,99 zł
-20%
Lowest price: 13,59 zł
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Gross price 9,99 zł
Gross promotional price 7,99 zł
Regular price: 9,99 zł
-20%
Lowest price: 9,99 zł
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Gross price 9,99 zł
Gross price 9,99 zł
Gross price 9,99 zł
Gross price 9,99 zł
Gross price 9,99 zł
Gross price 13,99 zł
Gross price 10,99 zł
Gross price 9,99 zł

A wide selection of tea varieties and herbal blends, including:

  • Black tea – produces a dark red infusion; varieties include Assam and Ceylon, grown primarily in Sri Lanka, India, China, and Africa.
  • Red tea – undergoes a brief fermentation process, resulting in an infusion with a spicy, earthy flavor and aroma; it aids metabolism and lowers blood cholesterol levels. Production is concentrated mainly in China and Taiwan.
  • Green tea – the leaves are dried and heated immediately after harvesting, preserving their pristine flavor and aroma; brewed at lower temperatures than black or red tea—typically between 60°C and 90°C, depending on the variety.
  • White tea (including flowering varieties) – an aromatic tea with a delicate infusion that can be steeped up to three times; it relieves tension and stress and is also available in a "flowering" form.
  • Yellow tea – produced in China; the leaves undergo fermentation as well as repeated heating and drying. It improves digestion, refreshes, and restores vitality, while being low in caffeine.
  • Rooibos – made from the leaves of the red bush plant grown in South Africa. It has a distinctive honey-like and straw-like flavor, lowers blood pressure, is caffeine-free, and slows the aging process.
  • Oolong – a semi-fermented tea originating from China or Taiwan, also known in India, Nepal, and Vietnam. It is often categorized alongside red teas. It is gentle on the stomach and less astringent than other tea varieties.
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