Yerba Mate Aguantadora Tradicional 500 g
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Administratorem danych osobowych jest Yerba Mate 24 Mateusz Skotnicki. Przetwarzamy je w celu przesłania odpowiedzi na zapytanie. Więcej informacji dotyczących przetwarzania danych osobowych znajduje się w polityce prywatności.
Opis produktu
Aguantadora Tradicional - an Argentinian classic
A yerba mate with a very pleasant taste that was awarded the title of the tastiest mate at the Caminos y Sabores food fair held in Buenos Aires, Argentina, in 2016. It is produced by the well-known and respected Monte Carlo plantation, which has been in business since 1930.
This classic mate comes straight from the province of Misiones and contains both leaves and stems of the yerba mate plant. It has a moderate bitterness and quite a solid dose of energy from the tasty infusion.
Ideal for everyday drinking or for treating a friend who would like to find out how a classic Argentinian yerba mate tastes and works.
Dried with hot air (sin humo)
Mate from this brand is made using a specific production process: right after the leaves and stems of the yerba mate plant are harvested from the plantation, they are briefly passed through fire to prevent fermentation, and then dried exclusively with hot air for 6 to 8 hours.
This way of drying the leaves is called sin humo, which means the product is free of smoke. After this processing, the herb is naturally aged for 18 months in dedicated rooms. This gives the leaves their character and their distinctive astringency and bitterness.
Ingredients: 100% yerba mate
Country of origin: Argentina
Package: 500 g
Best before: 05.05.2028
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